Oct 29, 2025
Not many Ph.D. students are also entrepreneurs. That’s a big reason NC State alum Connor Balfany made a prestigious list in Forbes Magazine.
Jan 12, 2018
A doctoral program in food science gave Michael Lloyd the knowledge he needed to launch and expand a business, based on a family sauce recipe.
Jun 29, 2015
A team North Carolina State University food science graduate students has been selected as one of the top three teams in the National Dairy Council New Product Competition for their product 'Shake and Go Kefir.'
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