Poultry Science

The global expansion of poultry production is expected to continue growing by 5% per year, and by more than 25% per year in developing countries. That’s why students from many different countries and cultures are involved in our graduate programs. You can choose from several paths, including masters degree options, a graduate certificate program and a Ph.D. Our graduate faculty are experts in their fields. They participate in a number of interdisciplinary programs throughout the university that enrich their teaching and mentoring, and in turn, benefit their students. We’re serious about preparing our graduate students for meaningful careers that have an impact in North Carolina and around the world.